Malik Bendjelloul, the Swedish director of the acclaimed "Searching for Sugar Man" documentary, was widely known for his enthusiasm, kindness and high spirits — so the news Wednesday that he had taken ...
Nashville Scene: Rediscovered singer-songwriter Sixto Rodriguez embraces newfound fame through the doc Searching for Sugar Man
What comes through strongly in the remarkable story director Malik Bendjelloul tells in Searching for Sugar Man is the inescapable repression that artists — and societies — suffer when dissent is ...
Rediscovered singer-songwriter Sixto Rodriguez embraces newfound fame through the doc Searching for Sugar Man
Sugar (/ ʃʊɡər /) is a class of sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose and galactose.
Eating too much sugar is well known for raising the risk of obesity and diabetes, but many people may be surprised to learn that their taste for sugar can have a serious impact on their heart health.
Fluid, open-ended documentaries that demand more of an audience than foregone assent or fleeting bouts of passive outrage are rare these days, which is what makes Malik Bendjelloul's Searching for ...
Sugar, any of numerous sweet, colorless, water-soluble compounds present in the sap of seed plants and the milk of mammals and making up the simplest group of carbohydrates. The most common sugar is sucrose, a crystalline tabletop and industrial sweetener used in foods and beverages.
Sugar – particularly added sugar – is in nearly all of our food. Whether you have a sweet tooth or not, it’s important to know the benefits and consequences of all three kinds of sugar, and how we can adjust our relationship to them.